the setup
the crepe bar
it helps to put out all the food tags 1 hour beforehand to make sure you have room for everything
the future bride getting some punch
cover everything with saran wrap to keep the pests away until party time
my pastry chef ry
he made crepes for the girls whenever they ordered
they loved it
thank you to my sister-in-law A for lending us the chef coat
he looks pretty dashing in it
toppings for the crepes were
nutella, bananas, whipped cream, lemon juice, powdered sugar and cherry jam
chicken salad, croissants, veggie platter, lime sherbet punch
fun vintage snack server trays to the right
to replace paper plates
so much prettier
N's friend J filling up her crepe with nutella
.YUM.
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